NISA, K.; KHOIRUNNISA, T. Pemilihan Layanan Pesan Antar Makanan Online Terbaik Menggunakan Metode Weighted Product. Jurnal Ilmiah Media Sisfo, [S. l.], v. 16, n. 2, p. 145–154, 2022. DOI: 10.33998/mediasisfo.2022.16.2.1272. Disponível em: https://ejournal.unama.ac.id/index.php/mediasisfo/article/view/643. Acesso em: 23 jun. 2024.